The Do SI Do cookie cut has been re-interpreted by Haute Genetique to increase yield and to provide a pungent berry fuel aroma that is heavy in myrcene to provide deep relaxation and increase appetite. This cultivar keeps the traditional cookie structure and cola density staking will be needed.
|Genetics||DO SI DO x THE WOW "Pink champagne"|
|Variety||Indica / Sativa|
|Flowering Time||9-10 Weeks|
|Grows||Greenhouse, Grows Indoors, Grows Outside|